News

We are excited to announce that Yome will be exhibiting at EXPO ANTAD & ALIMENTARIA 2026 in Guadalajara, Mexico!

As part of our ongoing Employee Excellence series, we are proud to recognize a true cornerstone of our production team.
🏆 Outstanding Employe...

We’re proud to continue Employee Excellence series by recognizing a key contributor to Yome’s continued growth and partner success. 🏆 Annual Prog...

🌟 Employee of the Month Spotlight: Jiayi Yan 🌟 Jiayi has been part of the YOME team since 2016 and has received the Best Employee award more than...

We have fully resumed work after the long New Year holiday. Wishing you a prosperous and successful year ahead. Let's achieve greater milestones to...

Into the New Year with same quiet resolve to deliver quality and reliability.

Wishing you a joyful Christmas and a prosperous New Year from all of us at YOME . May the year ahead bring you success, growth, and new opportunities.

Yongxing joined YOME in 2022 as a Sales Assistant and quickly impressed everyone with her strong sense of responsibility, attention to detail, and ...

We have been focuing on naturally extending the shelf life of fresh vegetables and fruits over 17 years. In addtion to fresh peeled garlic , we hav...

Building YOME’s Sustainable, People-First Culture

We had a wonderful time sharing the stories and efforts behind the scenes at YOME. It was a pleasure to reflect on both the successes and the chall...

We attend Fispal Tecnologia in São Paulo last week. It was a great opportunity to connect closely with our customers.#oxygen absorbers #ethylene ab...